Featured in Jonathan Gold's "The Best of New World Mexican", Sunset Magazine, March 2012

Manhattan Mondays: $6 Manhattans * Taco Tuesdays $3 fancy tacos in house made tortilla
Wednesdays 3-course vegetarian $20 * $1 oyster Thursdays * El Make It Funky Fridays * Sunday carnitas

Every Wednesday: Suzie’s Farm Vegetarian Three-Course for $20

3 courses, 20 bucks. Vegetarian, featuring produce from Suzie’s Farm.

9 November 2011

*
Beet soup, crème fraîche, dill

**
Hand made tagliatelle, pea tendrils, heirloom peppers, goat cheese, sprouts

***
Lemon sugar cookie, house made vanilla ice cream.

It’s already a Wednesday tradition!