Our latest delivery of Vena Cava has been delayed for a couple weeks. We’re getting in a nice San Vicente valley Tempranillo from Valmar on Wednesday, though.
In the meantime, you can check out the new Vena Cava winery facility here.
Featured in Jonathan Gold's "The Best of New World Mexican", Sunset Magazine, March 2012
Manhattan Mondays: $6 Manhattans * Taco Tuesdays $3 fancy tacos in house made tortilla
Wednesdays 3-course vegetarian $20 * $1 oyster Thursdays * El Make It Funky Fridays * Sunday carnitas