These are just a few of the places and people that make us want to be great at what we do.
Vena Cava winemaker, La Villa del Valle innkeepers & Corazon de Tierra restauranteurs Phil & Eileen Gregory
Javier Plascenscia of Erizo, Mision 19, Caesar’s, and several more excellent Tijuana restaurants — in this photo, he is totally signing a waiver to be on TV
Winemaker Pao Pijoan
Architect Alejandro D’Acosta
Winemaker Chris Broomell
Benito Molina, Chef/Owner of Manzanilla — he already signed, no waiver needed
Winemaker of Moebius (among others) and GM/owner of Laja, Andres Blanco
Chef/Owner at Laja and Merotoro, and our collaborator, Jair Téllez
The original El Take It Easy, Javier Martinez of Boules in Ensenada, at the beautiful San Miguel beach town.
