30th on 29th
The 30th of every month is 30th on 30th, when the restos and bars here offer drinks and finger-food-ish specials fit for a crawl. …
Featured in Jonathan Gold's "The Best of New World Mexican", Sunset Magazine, March 2012
Manhattan Mondays: $6 Manhattans * Taco Tuesdays $3 fancy tacos in house made tortilla
Wednesdays 3-course vegetarian $20 * $1 oyster Thursdays * El Make It Funky Fridays * Sunday carnitas
The 30th of every month is 30th on 30th, when the restos and bars here offer drinks and finger-food-ish specials fit for a crawl. …
Update: Reservations for this event are full! We will take a handful of walk-ins for tables that open up from 10:15 to 11:30, on …
Our latest delivery of Vena Cava has been delayed for a couple weeks. We’re getting in a nice San Vicente valley Tempranillo from …
Rough and stuff and all that. Baja octopus, Anson Mills grits, local bean sprouts, pickled local broccoli, oyster-octopus sauce. A little botana …
Enjoyed a beautiful Saturday lunch at Montefiori Winery in the northwest corner of the Valle de Guadalupe. Including pasta & mussels cooked by the …
We’ve got a lot of them. They’re good. Check out the list here, and look for specials when you come in.
We installed some heaters today. Infrared. Toasty stuff. Great for these cold days. Like booze, but without the kick.
On Monday, February 27th, Max is preparing a chef’s dinner featuring food pairings with rare and allocated beverages. Seating is limited to 50 …
Local rabbit leg, grilled local broccoli, house cured bacon from Berkshire pork, house made yogurt.
We are accepting reservations for Valentine’s Day. Among the special offerings we’ll be putting together for you are: * The Strawberry Squeeze cocktail, with local …
The first tips of asparagus just now poked their heads out of the ground in Warner Springs. Max is serving them grilled, with a local pastured …
We’ve been using single-orchard, single-pressing Baja olive oil for years now, and we’ve had a lot of requests to bottle and sell it. …
Monthly Archives: February 2012